KMID : 1007320100160010039
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Journal of the Korean Society of Menopause 2010 Volume.16 No. 1 p.39 ~ p.45
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The Effect of Pomegranate on Depression, Anxiety, and Food Intake in Ovariectomized Rats
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Ahn Ki-Hoon
Yi Kyong-Wook Park Hyun-Tae Shin Jung-Ho Hur Jun-Young Kim Young-Tae Kim Sun-Haeng Lee Kyu-Wan Kim Seung-Hee Bae Chun-Sik Kim Tak
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Abstract
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Objectives: To determine whether or not pomegranate extract can affect depression, anxiety, and food intake in ovariectomized rats.
Methods: Seventy-nine female Sprague-Dawley rats were divided into six groups: A, no operation and no drug intake; B, sham operation and distilled water; C, ovariectomy and distilled water; D, ovariectomy and 10% dilute pomegranate extract; E, ovariectomy and 20% dilute pomegranate extract; and F, ovariectomy and 40% dilute pomegranate extract. Beginning 2 days after surgery, drugs were administrated for 4 weeks. After that, the rats were subjected to the elevated plus maze (EPM) test and forced swim test (FST).
Results: The 10% pomegranate extract had a lower % closed arm entry frequency in the EPM test. A pomegranate dose-dependent decrease in the duration of immobility duration in FST was shown. Pomegranate did not reverse ovariectomy-related hyperphagia and weight gain.
Conclusion: Pomegranate extract improved depression and anxiety in a postmenopausal model with ovariectomized rats.
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KEYWORD
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Pomegranate, Depression, Anxiety, Food intake
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